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Huskless split pigeon peas or Toor Dal are perennial legumes. It is, in fact, a common food grain used widely in Asia, Africa, and Latin America. They are cultivated in tropical and semitropical regions of the world as sole or as intermixed crop with cereals. Pigeon Pea market is on a boom owing to a […]

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Green Moong has been blessed with different nomenclature across the globe such as Moong Beans, Green Gram, and Golden Gram. They are small kidney shaped beans that combine with other ingredients in the making of various mouth-watering dishes around the world. People consider Green Moong as a Superfood when it comes to weight management.   […]

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