SunImpex > Products

Mexican Chickpeas

  • Origin: Mexico
  • Size: 4 to 6mm
  • Moisture: 14%

Melon Balls

  • Product Size: Free flowing balls of sizes 20 ±2MM
  • Origin: India
  • Consistency: Solid
  • Raw Fruit: Less than 5% w/w.
  • Fines: Less than 2% w/w.
  • Colour: Pale Yellow to Light Reddish Orange
  • Taste/Smell: Typical of Semi ripen Cantaloupe Melon
  • TSS: 6? - 10? (+/- 1?) Brix
  • Acidity: 0.04% - 0.1%
  • pH: 5 to 6.5

Frozen Passion Fruit Juice NFC

  • Brixmin 12 %
  • Acidity2.5-6.2 %
  • Packaging190 kg 2 PE bags in open head steel drum
  • Fillingaseptic bags in drums

Pineapple Juice NFC

  • Brix 15-30
  • Acidity 0.3-0.8 %
  • Packaging 210 Kg, aseptic bags in metal drums
  • Filling aseptic bags in drums

Soursop Pulp

  • Brix : 12-14
  • Acidity : 0.6-1.0
  • Packing : 180 kgs, Bags in Drum-72 drums/20 ft
  • Filling : Frozen/Aseptic

Strawberry Puree (with seeds)

  • Brix 7.5-9
  • Acidity 1 % as citric acid
  • Packaging 215 kg 80 DRUMS/20"" FCL

Pear Juice Concentrate

  • Brix 69-71
  • Acidity 1.1-1.3 %
  • Packaging 260 kg, 80 drums/20 ft
  • Fillingaseptic bags in drums

Pear Puree Concentrate

  • Brix 30-32
  • Acidity 0.25- 0.4 %
  • Packaging 240 kg aseptic bag, 80 drums/20 ft
  • Filling aseptic bags in drums

Peach Juice Concentrate

  • Brix min 65
  • Acidity 2-3 %
  • Packaging 250 kg, 80 drums/20 ft
  • Filling aseptic bags in drums

Passion Fruit Pulp (without seeds)

  • Brix 15.0±0
  • Acidity 9-17 %
  • Packaging 249 kg

Orange Pulp/cells

  • Brix :min 8.1
  • Packaging :0.58-1.54 200 kg, 78 drums/20 ft
  • aseptic bags in drums

Lemon Pulp /cell

  • Brix Min 6.5
  • Acidity 3.6-6.5
  • Packaging 180 kg, 78 drums/ 20
  • Filling Aseptic bags in drums

Apple Puree

Apple Puree
  • Brix Min. 11
  • Acidity 0.1-0.7
  • Packaging 220 kg, 80 drums/20 ft
  • Filling aseptic bags in drums

Red Plum Puree

  • Brix 11.0 - 14.5
  • Acidity 1.0- 1.35
  • Storage Room Temperature
  • Shelf Life 18 Month

Raspberry Concentrate

  • Brix 64.5 - 66.0 Min
  • Acidity 12.0 - 17.0 Min
  • Shelf Life 12 Month
  • Storage Refrigerated (4-10 C )

Orange Puree

  • Brix 8.0 Min
  • Acidity 0.7 Min
  • Packaging 200 kg metal conical drum
  • Filling Aseptic bags in drums
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