Corn grits, a staple in Southern cuisine, are coarsely ground kernels of dried corn. Versatile and delicious, they offer a comforting, hearty texture and a subtly sweet flavor.
Rich in carbohydrates and fiber, corn grits provide sustained energy and promote digestive health. Their adaptability makes them ideal for use in various food manufacturing applications.
Specifications
Asia | America | Australia | CIS Countries
Packaging
25 kg | 50kg pp Bags | Container
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